Filtering by: wildcraft
Herbal Remedies & Wild Food Immersion June 13th, 20th & 27th August 8th
Jun
13
to Aug 8
Ancestral Food, cooking demo, DIY Body Care, Earthly Bodies, Food is our medicine, foraging, Foraging & Feasting, herbal class, Herbal Skin Care, Herbal Therapeutics, Medicine Making, Natural Body Care, Nutrient Dense Food, wild food, Wild Plant Identification

Herbal Remedies & Wild Food Immersion June 13th, 20th & 27th August 8th

Herbal Remedies & Wild Food Immersion: Foraging, Feasting & Medicine Making with Dina Falconi. An online course hosted at Menla . Dates run from: June 13th, 20th & 27th and August 8th

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Jul
20
10:00 AM10:00
Ancestral Food, cooking demo, foraging, Nutrient Dense Food, tasting, wild food, Wild Plant Identification

Foraging & Feasting the Bounty of the Catskills in Mid Summer

Join herbalist and author Dina Falconi in exploring the wild edibles of the Catskills by learning to identify, harvest, & prepare them. The harvest will be transformed into a
delectable feast in the gorgeous setting of Wild Roots Farm. The menu will
include herbal beverages, wild salad (purslane, lamb's quarter violet, dayflower, wood
sorrel, etc.), amaranth & mallow soup, wild green pesto, flower
butter, and delicious bread freshly baked in the wood-fired outdoor oven,
among other offerings. Hosted by Amy Gillingham of Wild Roots Farm.

For more info contact Lisa M. Lyons at 845-439-5507 or www.morgan-outdoors.com.

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May
21
10:00 AM10:00
Ancestral Food, Food is our medicine, foraging, Foraging & Feasting, herbal class, Herbal Therapeutics, Wild Plant Identification, wild food

Wild Harvest: Sharing Mother Nature's Bounty — Edible and Medicinal Field Study

Join herbalist Dina Falconi and explore the plants of the gardens, meadows, and woodland edges of the Berkshire Botanical Garden. Learn to identify these plants using basic sensory skills and discover how they are used for food, medicine and pleasure. This walk will include practical information on harvest and preparation. Bring a notepad, camera, and water bottle.

Dina will have Foraging & Feasting books available, if you would like to pick up a signed copy.

For more info contact click here. Phone: 413.298.3926 info@berkshirebotanical.org

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May
14
to Oct 15
Foraging & Feasting, DIY Body Care, cooking demo, wild food, herbal class, Medicine Making, Herbal Therapeutics, Wild Plant Identification

Herbal Intensive with Dina Falconi

  • Google Calendar ICS

Come explore the beauty and the bounty of the gardens, fields and woods in this six month comprehensive course. We will cover a vast amount of information encouraging the daily use of herbs for food, medicine and pleasure.  This course is designed to provide inspiring, practical and thorough “hands on” herbal information that can easily be incorporated into one’s life.

Topics include:

  • Herbal Therapeutics
  • Wild Plant Identification and Application
  • Wild Food Foraging and Culinary Preparations
  • Medicine Making
  • Herbal Skin Care
  • Nutritional Healing… and More

A significant amount of class time will be spent outdoors studying wild and cultivated plants. We will then bring these plants into our kitchen-classroom and transform them into food, medicine and various other preparations.  As part of our learning experience, we will prepare and enjoy a primarily “wild” delicious meal influenced by the plants that are in season.  Everyone will make an abundance of preparations to bring home and begin to create their own medicine chests.  In the last part of each class we will focus on a particular organ system, health topic or special project.

  • One Saturday every month, May thru October
  • 2016 Dates: May 14, June 11, July 9, Aug 13, Sept 10, Oct 15
  • Time: Saturdays, 10:00AM to 4:00 PM
  • Location: The lovely hamlet of Lyonsville, Stone Ridge, NY

  • Cost: $650, includes material fee; $150 deposit due with registration.

  •  For more information and to register contact Wild Earth. Registration opens at noon on January 15th 2016.

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