Join herbalist Dina Falconi and explore the plants of the Thorn Preserve in Woodstock, NY. Learn to identify these plants using basic sensory skills and discover how they are used for food & medicine. This walk will include practical information on harvest and preparation. Bring a note pad, camera and water bottle.

To register, click here > RVSP and for more info contact: Soil to Soul info@holistichealthcommunity.org  •  845-867-7008

 Discover the essence of our local bounty and traditional foodways through a captivating blend of botanical illustrations and savory recipes. Rooted in 30 years of wild-plant exploration and 15 years of botanical illustration, this collaborative effort by Dina Falconi and Wendy Hollender invites you on a culinary adventure that celebrates nature's abundance and creative gastronomy. Join us in a behind-the-scenes presentation about savoring the flavors of the wild and exploring innovative ways to bring them into our lives.

For more info contact the Mohonk Mountain House

Join herbalist Dina Falconi and explore the plants of the High Banks Preserve, in Ulster Park, NY. Learn to identify these plants using basic sensory skills and discover how they are used for food & medicine. This walk will include practical information on harvest and preparation. Bring a note pad, camera and water bottle.

To register, click here > RVSP and for more info contact: Soil to Soul info@holistichealthcommunity.org  •  845-867-7008

Join herbalist Dina Falconi and explore the plants of the Y-Community Garden, in Kingston NY. Learn to identify these plants using basic sensory skills and discover how they are used for food & medicine. This walk will include practical information on harvest and preparation. Bring a note pad, camera and water bottle.

To register, click here > RVSP and for more info contact: Soil to Soul info@holistichealthcommunity.org  •  845-867-7008

Join herbalist Dina Falconi and explore the plants in and around the Beatrix Farrand Garden at Bellefield. Learn to identify these plants using basic sensory skills and discover how they are used for food & medicine. This walk will include practical information on harvest and preparation. 

To RSVP and for more info contact: BEATRIX FARRAND GARDEN ASSOCIATION

Join herbalist and author Dina Falconi and explore the plants of the Opus 40. Learn to identify these plants using basic sensory skills and discover how they are used for food, medicine and pleasure. This walk will include practical information on harvest and preparation. Bring a notepad, camera, and water bottle.

To register and for more info contact: Opus 40 Phone: 845 246 3400

Explore the culinary treasures hidden in wild foods. Learn to identify, harvest, and prepare these ancient foods so you can easily incorporate them into your daily meals. Herbalist and author Dina Falconi will present slides of botanically accurate illustrations and discuss master recipes from her book Foraging & Feasting: A Field Guide and Wild Food Cookbook.

Foraging Walk with Dina Falconi at Opus 40 Saturday, June 12th; 11am–1pm.

Foraging & Feasting: A talk by Dina Falconi

Dina Falconi, clinical herbalist with a strong focus on food activism and nutritional healing, will kick off the Center for Environment & Society’s 20th Anniversary Events Series on Sept. 17.

The free and public presentation will begin at 5:30 p.m. in the Litrenta Lecture Hall at Washington College’s Toll S. Center, followed by a book sale and signing.

Join herbalist Dina Falconi and explore the plants of Rhinecliff, NY. Learn to identify these plants using basic sensory skills and discover how they are used for food, medicine and pleasure. This walk will include practical information on harvest and preparation. Bring a notepad, camera, and water bottle.

Foraging & Feasting: Plant Walk + Demo + Tasting

Explore the culinary treasures hidden in local wild foods. Learn to identify, harvest, and prepare these ancient foods so you can easily incorporate them into you daily meals. Using basic sensory skills, we will survey the wild plants and herbs of the Berkshire Botanical Gardens. Inside we will prep and taste a few of the delicious, nutrient-dense recipes from my book Foraging & Feasting: A Field Guide and Wild Food Cookbook (www.botanicalartspress.com). Signed copies of Foraging & Feasting will be available at this presentation. For more info: Phone: 413.298.3926   info@berkshirebotanical.org

Explore the culinary treasures hidden in wild foods. Learn to identify, harvest, and prepare these ancient foods so you can easily incorporate them into your daily meals. Herbalist and author Dina Falconi will present slides of botanically accurate illustrations and discuss master recipes from her book Foraging & Feasting: A Field Guide and Wild Food Cookbook.

Signed copies of Foraging & Feasting will be available for purchase at this presentation.